Market Street Grill

The Market Street Grill's downtown location is undoubtedly one of Salt Lake City's favorite places to dine. Located in the historic 1906 New York Hotel, which was renovated by Gastronomy in 1978, the Grill bustles seven days a week, from breakfast through dinner. With seating for 200, the Market Street Grill is reminiscent of the grills of the 1930's with its long counter, white bead board, and black and white checked tile floors.

 

The meals served at the Grill have been setting the standard in Utah for fresh seafood for over twenty-five years. A daily specials board boasts an impressive list of fresh fish flown in daily by special arrangement with Delta Air Lines. Fresh, wild salmon from Alaska and the Pacific Northwest, jumbo prawns, lobster from the shores of Maine, Ahi tuna from Hawaii, sole, halibut, oysters - the list of fresh seafood is endless.

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